November 2020
How To Entertain: Holiday Tarts and Truffles
LIMITED CAPACITY (30 People Max) | Masks Required | $25 per Participant Calling all chocolate lovers! Brooke Jung, Executive Director of the Hopkinsville Convention and Visitors Bureau, will lead a small hands-on chocolate workshop with decadent tastings and suggested wine pairings. Flavor profiles will be explored while each participant chooses from a variety of toppings and extracts to complete their chocolate creations. This is the perfect memorable experience for a girls night or date night. The $25 workshop fee includes…
Find out more »How To Entertain: Mastering Charcuterie
LIMITED CAPACITY (30 People Max) | Masks Required | $25 per Participant Join us for a fun-filled night of community, tastings, and learning how to style a striking cheeseboard! Hailee Isom of The Apron Wife will teach this private class on how to master the art of arranging a winning charcuterie spread that will wow and awe your holiday guests this season. Whether you’re having cheese or dessert for two or featuring seasonal fruits and vegetables as a formal appetizer,…
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